Tuesday, June 26, 2007

Sos Koni (Coney)

kalau kamu suka makan anjing koni kat ey&dabaliyu... mungkin ko nak cuba resepi neh...

INGREDIENTS

* 1/2 pound ground beef
* 1/4 cup water
* 1/4 cup chopped onion
* 1 clove garlic, minced
* 1 cup tomato sauce
* 1/2 teaspoon chili powder
* 1/2 teaspoon monosodium glutamate (MSG)
* 1/2 teaspoon salt

DIRECTIONS

1. In a medium skillet over medium high heat, saute the ground beef for 10 to 15 minutes, or until well browned. Break up with a fork until fine. Add the water, onion, garlic, tomato sauce, chili powder, monosodium glutamate and salt. Allow to simmer for 10 minutes, or until heated thoroughly.


NotaKakiMakan
aku bukan saja nak cakap omputeh.. resepi neh aku curik dari laman orang putih.. malas ah nak terangselit...




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